News
Highlighting Our Regenerative Partnerships Ahead of World Earth Day
Matthews Cotswold Flour has a strong commitment to this year’s Earth Day theme of ‘Our Power, Our Planet’, which reflects how environmental progress is sustained...
Read more →
Our World Soil Day Challenge
We Ask Food Producers To Adopt Regen Farming Practices Before World Soil Day The eighth-generation miller urges food producers to support British regenerative farmers proving...
Read more →
Rich Payne Joins As Matthews Cotswold Flour's First Pizza Ambassador
We’re thrilled to announce the appointment of Rich Payne as our first ever Pizza Ambassador! Renowned for his pizza passion through his Instagram account, @dough_and_behold,...
Read more →
Matthews Featuring On Prue Leith's Cotswold Kitchen
Tune in to ITV at 11:40am on Saturday 22 March for our appearance on Prue Leith's Cotswold Kitchen! Back for series 2, Prue Leith invites you...
Read more →
Star Baker - Anna Herbert
Anna Herbert - Hobbs House Bakery We asked Anna Herbert, Marketing Director at Hobbs House Bakery, to help us mark International Women's Day 2025 with...
Read more →
Sophie & Elaine Together Again For Foodbod Pod S2E13
Our very own Sourdough Ambassador - Elaine Boddy - and our In House Pro Baker - Sophie Carey - team up for Season 2 Episode...
Read more →
Grant Batty Named ‘UK’s Best Home Pizza Chef’ by Bake-Off Winner In National Pizzaiolo Showdown
Passionate home baker and long time lover of Cotswold Flour, Grant Batty, has been named the UK’s Best Home Pizza Chef 2024 in a...
Read more →
Cotswold Flour Backs Fibre February Again in 2024
Following the news that 90% of UK Adults aren’t getting enough fibre in their diet, Matthews Cotswold Flour is joining the Fibre February campaign...
Read more →
Our New Foodbod Brand Ambassador For Sourdough September
We are very excited to announce the appointment of our very first Brand Ambassador – please join us as we welcome Elaine Boddy from...
Read more →
Our History - Eight Generations of Matthews Cotswold Flour
EIGHT GENERATIONS. 200 YEARS OF PASSION AND DEDICATION. ONE BEAUTIFUL COTSWOLD MILL. The Matthews family have farmed and milled in the heart of the Cotswolds...
Read more →
Elaine Fodbod's visit to the Matthews Soil, Stone and Sourdough event
Elaine Foodbod's visit to the Matthews Soil, Stone and Sourdough event Written by Elaine Foodbod, superstar sourdough baker: At the end of July I was...
Read more →
Meet the miller – Michelle from Matthews Cotswold Flour
1. Did you always want to be a miller? How did you get into the role? To be honest, it was not a career I...
Read more →
Tribute to local milling legend Gordon Matthews
Matthews Cotswold Flour gathers three family generations, staff, local farmers and sportsmen for a memorial service to Gordon Matthews 29 Feb 2020, Fifield, Oxfordshire Many...
Read more →