It’s Free To Join The Cotswold Flour Baking Club!
Sign up today and get insider access to exclusive offers, rewards, event invites and new product alerts - and an introductory 15% off your next purchase online! (15% off deal available for a limited time only). You'll also get exclusive early access to all our Black Friday offers, so hit the button and start saving now!
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How It Works
Sign up to the baking club here. We’ll send you exclusive offers and Baking Club updates straight to your inbox. Log in to your Cotswold Flour Baking Club account on online to use your discount code. Stay logged in to your account whilst you’re shopping to see your order history and manage your subscriptions.
Exclusive Offers, Rewards & Events
10% off Welcome Code
Sign up today and enjoy a 10% welcome discount to use in our online shop.
Exclusive Event Invites
Such as our annual Soil, Stone & Sourdough event and the Cotswold Flour Summer mill tours.
And So Much More...
Ongoing Discounts & Competitions
We send exclusive offers, sales and discounts to The Cotswold Flour Baking Club as well exciting prizes to be won!
Recipes & Baking Tips
We love sharing new recipes and baking tips & tricks with our baking community to inspire new bakers!
New Cotswold Flour
You'll be the first to hear about any new products we have available in our growing flour range!
Why not bake some bread?
Mindfulness Baker's Gochujang Pumpkin Buns Recipe
This fantastic autumnal recipe has been provided to us by The Mindfulness Baker (April Sampson). Flavoured with Korean chilli paste – Gochujang – these spicy buns come out a beautiful orange colour and can be shaped like pumpkins for the perfect seasonal look - or kept as traditional bun shapes if you prefer. Find out how to make and shape them by following the guide here now!
Elaine's Sourdough Baby Loaves Master Recipe
Elaine’s master recipe can be very simply scaled up or down to make whatever sized loaves you would like, and this recipe shows her baby master version of the recipe which makes a perfectly sized smaller loaf, ⅔ of the full size loaf. This recipe is based on using strong white bread flour, you can find many variations of the recipe in Elaine’s book and watch her video for making these smaller loaves below.
Rich's "Mason Fo' Cash" Focaccia Recipe
To help promote our collaboration with Mason Cash, Rich Payne (@dough_and_behold) has made this fantastic focaccia recipe for you to try at home. This torn cherry tomato, oregano and sea salt focaccia is called the “The Mason Fo’ Cash”, and is an absolute must bake!
Mindfulness Baker's Gochujang Pumpkin Buns Recipe
This fantastic autumnal recipe has been provided to us by The Mindfulness Baker (April Sampson). Flavoured with Korean chilli paste – Gochujang – these spicy buns come out a beautiful orange colour and can be shaped like pumpkins for the perfect seasonal look - or kept as traditional bun shapes if you prefer. Find out how to make and shape them by following the guide here now!
Elaine's Sourdough Baby Loaves Master Recipe
Elaine’s master recipe can be very simply scaled up or down to make whatever sized loaves you would like, and this recipe shows her baby master version of the recipe which makes a perfectly sized smaller loaf, ⅔ of the full size loaf. This recipe is based on using strong white bread flour, you can find many variations of the recipe in Elaine’s book and watch her video for making these smaller loaves below.
Rich's "Mason Fo' Cash" Focaccia Recipe
To help promote our collaboration with Mason Cash, Rich Payne (@dough_and_behold) has made this fantastic focaccia recipe for you to try at home. This torn cherry tomato, oregano and sea salt focaccia is called the “The Mason Fo’ Cash”, and is an absolute must bake!
Super Sourdoughers Club
If you have a particular interest in Sourdough Baking, you may want to join our Super Sourdoughers Club too. You'll still get all the great Baking Club news and offers, but you'll also benefit from our Sourdough focused content - including free downloadables, starter guides and sourdough master recipes! Find out more and join with the link below...
Get Recipes
Find all of our featured recipes and get inspired for your next great bake! Our recipes are developed by a mix of professional and home bakers, tried and tested with Cotswold Flour, to ensure you get the best results from your baking. Find out more with the button below!
