Recipes
Salted Peanut Butter Cookies Regen Recipe
Fresh from Regenerative Farms: explore our new range of Regenerative Flours on our website today. The concept of regen farming...
Regenerative Spanakopita Scones Recipe
Our sustainably sourced Regenerative Flours have just landed—shop them online today. Regenerative agriculture emphasizes bringing degraded soil back to life....
Seven Seed Sweet Cream Tea Scones Recipe
Louise says: “These scones are so easy to make! I used a 7cm cutter to make 8 scones. You can...
Lemon, Thyme & Blueberry Cupcakes Recipe
Your perfect Summer fix comes in the form of this lemon, thyme and blueberry cupcakes recipe with cupcakes that are...
Grilled Peach, Prosciutto di Parma, Stracciatella & Chilli Maple Sarnie
I’ve always wanted to use grilled peaches in a sandwich. Thinly sliced and lightly charred on my griddle pan for...
Focaccia Sandwich Platter Recipe
Rowan says: "British Sandwich Week falls in May and my light and airy focaccia sandwich bread is the ideal vehicle...
Dark Rye and Strawberry Mille-Feuille Recipe
Louise says: "We’re using a part-rye laminated puff (not 100% Rye). The Rye gives a great toasty and biscuity flavour,...
Spelt and Light Rye Country Sourdough Loaves Recipe
Jen says: "Naturally leavened bread with wholegrain spelt and light rye. A pair of rustic loaves with a crisp golden...
Strawberry & Passionfruit Eton Mess Cake Recipe
You might recognise Rowan from his time on The Great British Bake-off, his brilliant socials (@rowanclaughton on Instagram), or through...
Regen Honey Butter Toast Loaf Recipe
"The honey butter added to the loaf came from one of my pregnancy cravings for honey and salted butter on...
Dippy Egg & Carrot Cake Shortbread Soldiers Recipe
Huge thanks to The Mindfulness Baker for sharing this creative bake, we hope you enjoy trying for yourself this holiday...
Jalapeño & Cheddar Hot Cross Buns Recipe
Baked using two of our fantastic regen flours - White Spelt Flour (for the buns) and Regen Plain Flour (for...
Goats Cheese & Caramelised Onion Tart Regen Recipe
Bake consciously with our latest Regenerative Flours, sourced from responsible regenerative farms. The goal of regenerative farming is to renew...
Brioche Bunnies Recipe
With only 20 minutes of prep, these Brioche Bunnies are super quick and easy to make. A great bake to...
Regenerative Banana Brulée Pancakes
Fresh from Regenerative Farms: explore our new range of Regenerative Flours on our website today. The concept of regen farming...
Courgette, Basil & Salami Pizza Recipe
Top Tip: As with many pizza sauces, the Courgette & Basil Sauce can also be used as a dip or...
Regenerative Chocolate Fudge Layer Cake Recipe
Introducing our eco-friendly Regenerative Flours, made to support soil health and biodiversity. Regen farming is designed to improve soil structure...
Cotswold Crunch Simnel Cake Recipe
Perfect for marking Mother’s Day or Simnel Sunday (the 4th Sunday in Lent – 15th of March in 2026), this...
Chicken, Leek & Mustard Puff Pastry Pie Recipe
A great bake to try this national pie week (every first week of March in the UK). Huge thanks to...
Spelt Sourdough Chocolate Babka Recipe
If you're looking for a great sweet sourdough bake to try this weekend, then this is not to be missed!...
Sourdough Knäckebröd: Swedish Crispbread Recipe
Sofia says: "I’m bringing a bit of Scandinavian crunch to my kitchen this month! To support both Fibre February and...
Rapid Cheesy Buttermilk Sourdough Scones Recipe
In America these are referred to as "Biscuits", but in the UK we call them scones (pronunciation of this is...
Rapid Sourdough Ancient Grain Crêpes Recipe
Try one that seems exciting to you, or try them all! Serve the crepes with your choice of sweet or...
Rapid Rye and Honey Sourdough Pancakes Recipe
The mixture bubbles up as it cooks to produce a light pancake even with the heavy whole grain flours. The...
Rhubarb Meringue Pie Recipe
Pink Rhubarb is slightly sweeter and more tender than the green (the more tart and robust version you’ll find in...
Vodka Sauce, Chorizo Crumble & Buffalo Mozz Pizza Recipe
Rich says: "This pizza is one of my all-time favourites. The way the vodka sauce blends with the cheese is...
Rapid Hazelnut Einkorn Sourdough Crackers Recipe
Flour options: if you don’t have any einkorn flour, you can use any flour that you have available. Baker:...
Rapid Sourdough Flatbreads Recipe
PREP: Your starter does not add rise in this recipe; instead, it adds flavour to the finished creation. You can...
Rapid Apple & Cinnamon Sourdough Waffle Recipe
Top Tip: This recipe will work with almost any flour you have in your cupboard, so it's great for using...
Rapid Cheese & Jalapeño Sourdough Waffles Recipe
Prep: You can use discarded starter from making a new starter or unfed starter that you have to use up....
Regenerative All Purpose Pizza Dough Recipe
I tested this flour out using my standard Neapolitan dough recipe, fresh yeast, and 62% hydration. The results were impressive...
Rapid Discard Sourdough Banana Bread Recipe
Prep: You can use discarded starter from making a new starter or unfed starter that you have to use up....
Spelt and Rye Bread Ring Recipe
Baker: Julia Thomas IG: @bakingbreakfast Makes: 1 loaf Prep time: 20 minutes, plus proving time Bake time: 35 minutes Total...
Spelt & Pear Savoury Linzer Recipe
Baker: Morgan Richmond-Watson IG: @homemade_morgan Makes: Plenty for a party, about 30 Prep time: 15minutes, plus 30 minutes chilling Bake...
Rapid Chocolate & Rye Banana Bread Muffins Recipe
Baker: Elaine Boddy Makes:12 Muffins Bake Time: 25 Minutes Flours used: All Purpose Flour or White Spelt and Dark Rye Flour...
Spelt & Rye Swirled Bloomer Loaf Recipe
Baker: Sophie Carey Makes: 2 Large Bloomer Loaves Prep time: 40 Minutes (plus proving) Bake time: 45-50 Minutes Flours used:...
Chocolate & Guinness Cake Recipe
Baker: Sophie Carey Makes: 1 double layered 6-inch cake Prep time: 45 Minutes Bake time: 50 Minutes Flours used: Matthews Self...
Coronation Mutton Pasty Recipe
A rediscovered “Fit for a King” recipe from the talented Grant Batty! Traditional and innovative all at once, with an...
The Lamb Mint & Cheese Crown Pizza Recipe
A rediscovered Fit for a King recipe, with an intro from the baker – Scott Deley (@scottspizzaproject). Huge thanks to...
Fresh Strawberry Couronne Recipe
Another in our rediscovered Fit for a King recipes cache, this delicious Fresh Strawberry Couronne recipe is another super dish...
Easter Egg Babka Recipe
Baker: Sophie Carey Makes: 1 Babka Prep time: 40 Minutes Bake time: 45-50 Minutes Flours used: Matthews Regenerative All Purpose...
Using Cotswold Crunch In Elaine's Master Recipe
Elaine "Foodbod" Boddy is back with a detailed explainer for using our famous Cotswold Crunch Flour in her Sourdough Master...
April's Nocellara Olive, Sea Salt & Rosemary Focaccia Recipe
A brilliant Nocellara Olive, Sea Salt and Rosemary Focaccia Recipe from April Sampson (mindfulnessbaker) to help us bring an Italian...
Tear & Share Brioche Ring Recipe
Dough Recipe Baker: Rich Payne / Dough & Behold IG: @dough_and_behold Makes: 1 x Brioche ring in 10” cast iron...
Cheesy Seedy Biscuits Recipe
The Ultimate Christmas snack to enjoy and share with family and friends! Thank you to Sophie for sharing these tasty...
Pistachio & Chocolate Enriched Sourdough Festive Bakes Recipe
Elaine Boddy is back with a Fantastic Christmas special recipe, a delicious bake to get festive this season! Watch the...
Focaccia di Marta Pizza Recipe
Baker: Rich Payne IG: @dough_and_behold Makes: 10 x 170g dough balls Prep time: 20 hrs room temp (21ºc) total proving...
Homemade Pesto Pasta Recipe
Our newest team member, Daisy, is back with another brilliant, quick and easy recipe! Huge thanks to Daisy for sharing...
Chorizo, Stracciatella & Hot Honey Home Oven Pizza Recipe
"The one bit of extra kit I would recommend purchasing to get the best out of your home oven pizza,...
Cinnamon & Chocolate Banana Bread Recipe
Kindly shared by Daisy from the Marketing team, happy baking everyone! Baker: Daisy Calder-Smith Flours Used: Organic Self Raising Prep...
Chocolate Pecan Pie Recipe
Baker: Matt Othold IG: @Mattaroons Makes: 10’ Pie Dish Prep time: 1hr 20mins Bake time: 1hr 20mins Total time: 2hrs...
Salami di Napoli, Burrata & Pesto Pizza Sandwich Recipe
Recipe Baker: Rich Payne / Dough & Behold IG: @dough_and_behold Makes: 1 pizza per dough ball Prep time: 20 hrs...
Spiced Apple Cake With Italian Meringue Buttercream Recipe
Baker: Sam Hayward IG: @south_african_baker Makes: 1 x 20cm diameter cake, 10-12 slices Prep time: ~45 minutes Bake time: 40-45...
Neapolitan Style Margherita Pizza Recipe (With Bonus Topping)
Baker: Rich Payne / Dough & Behold IG: @dough_and_behold Makes: 1 pizza per 270g dough ball Bake time: 60 -...
Sticky Buns With Gingerbread Curd Recipe
Baker: EAT THIS Studio - @eatthisstudio (on IG) Makes: 6 buns Prep time: 4 Hours (including time for proving) Bake time:...
Rich's Signature Neapolitan Pizza Dough Recipe
Baker: Rich Payne / Dough & Behold IG: @dough_and_behold Makes: 6 x 275g dough balls Prep time: 20 hrs room...
Pumpkin Pizza Cheese Bombs Recipe
The perfect Autumn Pumpkin Cheese Bombs, kindly shared by Rob Stevens (@robs_bbq) Happy baking! Baker: Rob Stevens IG: @robs_bbq Makes:...
Pumpkin & Amaretti Tart with Ricotta Recipe
Baker: Rosi Ranieri IG: @rosistarts Makes: 8/12 Prep time: 30 minutes Prove time: 30 minutes Bake time: 30/40 minutes Total...
Haunted Halloween Dough Hands Recipe
Baker: Rich Payne / Dough & Behold IG: @dough_and_behold Makes: 6 x 275g dough balls Prep time: 20 hrs room...
Chocolate Gingerbread Coffin Recipe
Baker: April Sampson IG: @themindfulnessbaker Makes: 1 coffin or 20 shapes Prep time: 30 minutes Bake time: 10 - 15...
Halloween Cinnamon Sugar Cookies Recipe
Baker: Sofia Gallo IG: @In_cucinacon_sofia Makes: 10/16 cookies depending on the size of the cutter Prep time: 10...
Seeyenbakes Halloween Cupcakes Recipe
Huge thanks to SY Wong (@Seeyenbakes) for this spooktacular recipe! A fantastic treat for the little ones this Halloween! ...
Potato Apple Bread Recipe
Baker: Cherie Denham IG: @cheriedenhamcooks Makes: 2 Prep time: 30 minutes Prove time: None Bake time: 15 minutes Total time:...
Mattaroons' Pecan Pie Cookie Bars Recipe
Baker: Matt Othold IG: @mattaroons Makes: 8 bars or 16 squares depending how you chose to cut them Prep...
Kefir Plum Cake Recipe
Baker: Claudia-Cristina Ciorteanu Website: Simple Recipes for Busy Cooks - JoinYourLife Makes: 12 servings Prep time: 15 min Bake time:...
Raspberry & White Chocolate Sourdough Pains Au Chocolat Recipe
Baker: Isobel Davies IG: @issys_bread_and_stuff Makes: 14 Prep time: 5 hours Prove time: Overnight Bake time: 30 mins Total time:...
Elaine's Sourdough Shaping Method
Shaping a round loaf or oval loaf for a banneton and shaping a sandwich loaf for a pullman pan -...
Adding Extra Ingredients to Elaine's Sourdough Master Recipe
From choosing your extra ingredients to figuring how much to use, this video guide can help you reduce the guesswork...
Adding Different Flours To Elaine's Sourdough Master Recipe
From choosing your new flour through to adjusting your ratios, this video guide can help you reduce the guesswork and...
Frying Pan Margherita Pizza Recipe
Baker: Rich Payne / Dough & Behold IG: @dough_and_behold Makes: 4 x 260g dough balls Prep time: 20 hours based...
Garlic Sage Sea Salt Fougasse Recipe
Baker: The Mindfulness Baker IG: @themindfulnessbaker Makes: 2 fougasse Prep time: 10 minutes Prove time: 1hr 30 minutes Bake time:...
Malloreddus with Trapanese Pesto Pasta Recipe
Sofia says: "A marriage made in heaven between these two gorgeous Italian Regions: Sardinia and Sicily. These hand made pasta,...
Blackberry & Ricotta Cake Recipe
Baker: Morgan Richmond-Watson IG: homemade_morgan Makes: 1 x 9” cake Prep time: 10 minutes Prove time: n/a Bake time: 1...
No Knead Focaccia Recipe
Baker: Nicole Anklesaria IG: @accio.butter Makes: One 9” x 13” pan of focaccia Prep time: 10 mins, plus folds every...
Coconut Bounty Brownies Recipe
Matt "Mattaroons" Othold is back with another brilliant Summer brownie recipe for you to try at home. A delicious tropical...
Salted Crust Summer Pizza Recipe
Baker: Rich Payne / Dough & Behold IG: @dough_and_behold Makes: 4 x 275g dough balls Prep time: 20 hours based...
Kougin Amann All-Purpose Recipe
I use Demerara sugar in my recipe to get a deeper flavor and to give the tops more of a...
Eton Mess Cake Recipe
Baker: Morgan Richmond Watson IG: @homemade_morgan Makes: 8-10 people Prep time: 30 mins Bake time: 30 mins Flours used: Organic...
Eton Mess White Chocolate Brownies Recipe
Baker: Annie Mae Herring IG: @theculinarybee Serves: 10 Prep time: 10 minutes Bake time: 22 minutes Flours used: Plain Flour...
Rhubarb and Custard Viennese Whirls Recipe
You don’t need to make your own jam for these biscuits, but they make such a nice gift and the...
Piña Colada Burnt Basque Cheesecake Recipe
Another rediscovered Fit for a King recipe from Annie Mae Herring (@theculinarybee) and this time it’s a deliciously decadent Pina...
Oak Smoked Tomato Pesto Focaccia Recipe
"This focaccia was made using Cotswold Pizza Flour. It’s amazing flour and can handle 80% hydration for this focaccia recipe....
Ploughman’s Focaccia Sandwiches Recipe
Baker: Annie Mae Herring IG: @theculinarybee Makes: serves 8 Prep time: 15mins Bake time: 35mins Flours used: Strong Wholemeal &...
Using Eight Grain & Seven Seed in Elaine's Master Sourdough Recipe
Baker: Elaine "Foodbod" Boddy Makes: 1 Loaf Prep time: 30 mins Bake time: 50-60 mins Total Time : 80-90 mins...
Rich’s Regen Pizza Sarnies Dough Recipe
Baker: Rich Payne / Dough & Behold IG: @dough_and_behold Makes: 4 x 200g dough balls Prep time: 20 hours based...
Rich's Black Dahl & Crème Fraiche Pizza Sarnie Recipe
This recipe goes with Rich's Regen Pizza Sarnies Dough Recipe (which you will need to make the outer layer of...
Mattaroons' Lemon Meringue Pie Blondies Recipe
Baker: Matt Othold IG: @mattaroons Makes: 9-12 (depending on the size of your cut) Prep time: 30 mins Bake time:...
Blueberry and Lemon Madeleines Recipe
Baker: Sophie Carey Makes: 12-15 Madeleines Prep time: 30 Minutes Bake time: 10-12 Minutes Flours used: Matthews French Strong Patisserie...
Regenerative Odds & Ends Cupcake Recipe
This Hidden Veg Recipe makes some really forgiving muffin style cupcakes and, as long as you try to stick with...
Mattaroons' Easter Mini Egg Scones Recipe
Baker: Matt Othold IG: @mattaroons Makes: 6-7 scones Prep time: 20-30 mins Bake time: 15 mins Total time: 45 mins...
Biga Method Bread Recipe (Sourdough Alternative)
A ‘Biga’ is a type of pre-ferment, which is where you mix up some of your flour with water and...
Cotswold Crunch Sourdough
Cotswold Crunch Sourdough Recipe New to sourdough baking, or looking to pick up some hints and tips? Visit our Sourdough...
Rich's Buffalo Mozzarella Deluxe Pizza Recipe
Baker: Rich Payne (@dough_and_behold on Instagram) Makes: 4 x 275g dough balls Prep Time: 20 hours (based on method below)...
Cotswold Marinated Olive Focaccia Recipe
Baker: Sophie Carey Makes: 1 XL focaccia Prep time: 40 Minutes Bake time: 45 Minutes Flours used: Matthews Cotswold Premium...
Matthews Cotswold Seeded Loaf Recipe
Baker: Sophie Carey Makes: 1 Medium Loaf Prep time: 30 Minutes Bake time: 35-40 Minutes Flours used: Matthews Cotswold Eight...
Rustic French Demi Baguettes Recipe
Baker: Sophie Carey Makes: 8 Mini Baguettes Prep time: 45 Minutes Bake time: 20 Minutes Flours used: Matthews Belle Blanc...
Ancient Grain Crêpes Recipe
Baker: Sophie Carey Makes: 10-15 Crepes Prep time: 10 Minutes Bake time: 5 Minutes Flours used: Matthews Einkorn Flour, or...
No Knead Overnight Loaf Recipe
Baker: Sophie Carey Makes: 1 large loaf Prep time: 15 Minutes Bake time: 35-45 Minutes Flours used: Matthews Fifield Light...
Blackberry & Apple Pie with Homemade Custard Recipe
“I try to forage blackberries each autumn and freeze them in bags of 250g for using in pies like this....
Pizza Breadsticks & Nutella Dip Recipe
Baker: Sophie Carey Makes: 15-20 Breadsticks Prep time: 15 Minutes Bake time: 20 Minutes Flours used: Matthews Tipo 00 Pizza...
Chinese Spring Onion Pancake Recipe
Baker: Sophie Carey Makes: 10-15 pancakes Prep time: 25 minutes Bake time: 6 minutes Flours used: Matthews Regenerative All Purpose...
Apricot & Cardamom Spelt Muffins Recipe
Baker: Julia Thomas IG: @bakingbreakfast Makes: 10 Muffins Prep Time: 20 mins Bake Time: 20-25 mins Flours Used: Regenerative White...
Salted Honey & Spelt Cookies Recipe
Baker: Sophie Carey Makes: 12-15 Cookies Prep time: 25 Minutes Bake time: 12-15 Minutes Flours used: Matthews Light Spelt Flour...
Rosi’s Pan de Jamon Recipe (Venezuelan Ham Bread)
Baker: Rosi Ranieri IG: @rosistarts Makes: 16 slices or 1 loaf Prep time: 30 min + 2 hours proving approx....
Aimee’s Fig, Date, & Orange Blossom Christmas Pudding Recipe
Baker: Aimee Twigger Instagram: @twiggstudios Makes: One Christmas pudding in a 20cm basin Prep time 20 minutes Cook time: 3...
Sam’s Christmas Mince Pies
Share Your Xmas Bakes To Win We’re asking everyone in our baking community to share your favourite Christmas baking recipe...
Julia's Raspberry & Vanilla Swirl Buns
Baker: Julia Thomas IG: @bakingbreakfast Makes: 12 Prep time: 40 minutes, plus proving time Bake time: 18 minutes Flours used:...
Morgan’s Christmas Shortbread Recipe
Baker: Morgan Richmond-Watson (homemade_morgan) IG: @homemade_morgan Makes: 16 Prep time: 10 minutes Bake time: 25-30 minutes Flours used: Cotswold Plain...
Claudia’s Cranberry Crumble Bars Recipe
Baker: Claudia IG: @join_your_life_ Makes: 9 servings Prep time: 20 mins Bake time: 50 mins (including cooling) Flours used: Regenerative...
Julia’s Mince Tarts Recipe
Baker: Julia Thomas IG: @bakingbreakfast Makes: 4 individual tarts Prep time: 30 minutes, plus resting time Bake time: 25 minutes...
Kat's White Chocolate Christmas Cookies
Baker: Kat Buckley (The Baking Explorer) IG: @thebakingexplorer Makes: 12 Prep time: 25 minutes Bake time: 12 minutes Flours used:...
Mattaroons’ Stollen Blondies Recipe
Win With Matthews & Nordic Ware When You Share Your Xmas Bakes We’re asking everyone in our baking community to...
Seeded Wholegrain Crackers Recipe - Biscuits For Cheese
Baker: Sophie Carey Makes: 20-30 Crackers (size dependant) Prep time: 10 Minutes Bake time: 20 Minutes Flours used: Matthews Stoneground...
April’s Christmas Brownie Chocolate Truffles Recipe
Your Xmas Bakes Can Win You Prizes! We’re asking everyone in our baking community to share your favourite Christmas baking...
Cherie's Christmas Breakfast Muffin Recipe
Your Xmas Bakes Can Win You Prizes! We’re asking everyone in our baking community to share your favourite Christmas baking...
Mattaroons’ Gingerbread Millionaires Shortbread Recipe
Share Your Xmas Bake For A Chance To Win! We’re asking everyone in our baking community to share your favourite...
Issy’s Sourdough Gingerbread Babka Recipe
Your Christmas Bakes Can Win Big Prizes! We’re asking everyone in our baking community to share your favourite Christmas baking...
Elaine's Bundt Pan Sourdough Master Recipe
Bundt pan recipes are great for adding lots of different add ins and using different flours, so this is the...
Rosi’s Christmas Crostata Jam Recipe
Your Xmas Bakes Can Win You Prizes! We’re asking everyone in our baking community to share your favourite Christmas baking...
Mattaroons’ Mince Pie Blondies Recipe
Share Your Xmas Bakes For Chance To Win With Matthews & Nordic Ware! We’re asking everyone in our baking community...
Issy’s Sourdough Discard Mince Pies Recipe
Your Xmas Bakes Can Win You Prizes! We’re asking everyone in our baking community to share your favourite Christmas baking...
Jen's Snowball Bites Recipe
Your Xmas Bakes Can Win You Prizes! We’re asking everyone in our baking community to share your favourite Christmas baking...
Mattaroons’ Christmas Scones Recipe
Share Your Xmas Bakes To Win With Matthews & Nordic Ware! We’re asking everyone in our baking community to share...
Regen Orange & Cranberry Panettone Recipe
Though they are available on Amazon and at some very specialty baking shops, I like to just bake mine in...
Vanessa's Mint Chocolate Cookies Recipe
Share Your Xmas Bakes Too! We’re asking everyone in our baking community to share your favourite Christmas baking recipes with...
Michelle’s Orange, Cranberry & Walnut Loaf
Win By Sharing Your Xmas Bakes We’re asking everyone in our baking community to share your favourite Christmas baking recipes...
Sophie’s Pistachio Financiers Xmas Recipe
Your Xmas Bakes Can Win You Prizes! We’re asking everyone in our baking community to share your favourite Christmas baking...
Grant's Christmas Sticky Toffee Pudding Recipe
Win When You Share Your Bakes With Us! We’re asking everyone in our baking community to share your favourite Christmas...
Tony’s Rum & Cardamom Gingerbread Recipe
Why "Tony's"? On top of being a beautiful bake, Suze was also kind enough to share the lovely backstory behind...
Tear & Share Pretzel Bites Recipe
Baker: Sophie Carey Makes: 20-30 Pretzel Bites (size dependant) Prep time: 20 Minutes Rise: 1 hour (or until doubled in...
Vegan Cranberry & Pistachio Biscotti Recipe
Baker: Sophie Carey Makes: 12-15 Biscotti Prep time: 30 Minutes Bake time: 45 Minutes Flours used: Regenerative All Purpose White...
Mindfulness Baker's Gochujang Pumpkin Buns Recipe
Baker: The Mindfulness Baker - April Sampson IG: @mindfulnessbaker Makes: 10 - 12 buns Prep time: 2 hrs 30 mins...
Elaine's Sourdough Baby Loaves Master Recipe
Yield: Makes 1 small loaf Baker: Elaine "Foodbod" Boddy Sourdough Baby Loaves Timing: The timing and temperature are here...
Old Fashioned Fruit Curd Sponge Pudding Recipe
Baker: Michelle Clare IG: @rememberingtheoldways Makes: Serves 4 to 6 Prep time: 15 minutes Bake time: 40 minutes Flours used:...
Regenerative Pumpkin Pie Recipe
This pumpkin pie recipe, from our own pro-baker Sophie Carey, uses Regenerative All-Purpose White Flour – so when paired with...
Simple Homemade Pasta (Cavatelli) Recipe
Baker: Sophie Carey Makes: 1 Portion (the recipe can be increased to feed as many as needed) Prep time: 10...
Michelle's Fruity Wholemeal Carrot Cake
Baker: Baker: Michelle Clare (Remembering the Old Ways) Makes: One large round cake Prep time: An hour (as you have...
Rich's "Mason Fo' Cash" Focaccia Recipe
Baker: Rich Payne / Dough & Behold Makes: Makes 1 x 1.5kg dough Prep time: 7 hours from mix to...
Sofia's Stottie Cakes Recipe
Baker: Sofia Gallo (@in_cucinacon_sofia) Makes: 1 Large stottie cake Prep time: 15 min + rising time + shaping time Bake...
Elaine’s Sourdough Sandwich Loaf Recipe
Yield: Makes 1 standard loaf Baker: Elaine "Foodbod" Boddy Prep time: 30 mins Bake time: 50-60 mins Total Time : 80-90...
Mattaroons' S’mores Brownies Recipe
“Made using Organic Plain Flour from Matthews Cotswold Flour, and featuring stunning kitchenware from Mason Cash! 🇬🇧🙌🏻👨🏻🍳 "Have fun making...
Mattaroons' Strawberries & Cream Blondies
Baker: Matt Othold (@mattaroons) Makes: 9 - 7cm/7cm squares Prep time: 30mins Bake time: 30mins Flours used: Matthews Cotswold Regenerative...
Decadent Salted Chocolate Fondant Tart Recipe
Baker: Sophie Carey Makes: 1 Large Tart Prep time: 35 Minutes Bake time: 30 Minutes Flours used: Matthews Organic Plain...
Perfect Pigs in Blankets Sausage Rolls Recipe
A seasonal speciality, brought to us by our in-house baking pro, Sophie Carey. Baker: Sophie Carey Makes: 12-16 Mini Sausage...
Quick Mini Focaccia Recipe
Baker: Sophie Carey Makes: 24 Mini Focaccia Prep time: 30 Minutes Bake time: 20 Minutes Flours used: Matthews Churchill Bread...
Easy Poppy & Sesame Seed Brioche Burger Buns
Baker: Sophie Carey Makes: 10-14 Burger Buns - size dependant Prep time: 40 Minutes Bake time: 20-25 Minutes Flours used:...
Easy Brioche Slider Bun Recipe
Baker: Sophie Carey Makes: 30-40 Slider Buns, size dependant Prep time: 40 Minutes Bake time: 25-20 Minutes Flours used: Matthews...
Frying Pan Pizza Recipe
Remember to use an oven safe frying pan or skillet - you can also swap out a pan for a...
Mini Cherry Bakewell Cakes Recipe
Baker: Sophie Carey Makes: 8-12 mini cakes, size dependent Prep time: 20 minutes Bake time: 15-18 minutes Flours used: Matthews...
Elaine's Sourdough Pizza Base Recipe
It’s made with strong white bread flour plus vitamin C powder (aka Pizza Improver or ascorbic acid) which works as...
Ultimate Rustic Cheese Scone Recipe
Baker: Sophie Carey Makes: 12-15 scones - depending on the size you cut Prep time: 20 Minutes Bake time: 15-20...
Grapefruit and Poppyseed Drizzle Cake Recipe
Baker: Sophie Carey Makes: 2 Loaf Cakes Prep time: 30 Minutes Bake time: 25-35 Minutes Flours used: Matthews Cotswold Self...
Mini Lemon Meringue Pie Recipe
Baker: Sophie Carey Makes: 12-24 Mini Lemon Meringue Pies (depending on size of tin) Prep time: 45 minutes (plus chilling)...
Classic Jam Tart Recipe
Baker: Sophie Carey Makes: 12-24 Jam Tarts (depending on the size of your tin) Prep time: 30 minutes (plus chilling)...
Sam's Sourdough Focaccia Recipe
Baker: Sam Hayward IG: @south_african_baker Makes: 1 large focaccia Prep time: ~9 hrs Bake time: ~30-35 mins Flours used: Cotswold...
Tandoori Peppers and Jalapeno Pizza Recipe
Baker: Grant Batty IG: @grantbatty Makes: 4 Pizzas Prep time: 20 minutes hands-on time, 6 hours rest time. Bake time:...
Elaine's Cotswold Pizza Flour Sourdough Loaf Master Recipe
Proving that the Cotswold Pizza Flour can make more than just great pizza, this tasty sourdough bread recipe is an...
Cinnamon Bun Focaccia
Name of recipe: Cinnamon Bun Focaccia Baker: Isobel Davies IG: issys_bread_and_stuff Makes: 1 focaccia loaf Prep time: 1 hour +...
Pepperoni & Salted Honey Pizza Recipe
Baker: Rich Payne / Dough & Behold IG: @dough_and_behold Makes: 4 x 275g dough balls Prep time: 60 hours based...
Olive, Rosemary & Cherry Tomato Focaccia Recipe
Baker: Sophie Rushton-Smith IG: @TheCornerPlot Makes: 1 loaf Prep time: 8 mins Proving time: 2 hours Bake time: 25 mins...
Sofia’s Focaccine Estive - Summer Mini Focaccia
Baker: Sofia Gallo IG: @in_cucinacon_sofia Makes: 8 focaccias of 85 g each Prep time: 30 min + resting time Bake...
Everything Bagels Recipe
Baker: Sophie Carey Makes: 12 smaller size bagels Prep time: 30 minutes Bake time: 35 minutes Flours used: Churchill Strong...
Ploughman’s Loaf Recipe
Baker: Sophie Carey Makes: 1 Large Loaf Prep time: 30 minutes (plus proving time) Bake time: 45 minutes Flours used:...
Kouign Amann Recipe
Baker: Sophie Carey Makes: 12-16 pastries Prep time: 50 minutes plus chilling and proving time Bake time: 25-30 minutes Flours...
Sofia's Sweet Potato & Rosemary Brioche Rolls Recipe
Baker: Sofia Gallo (IG @in_cucinacon_sofia) Makes: 14 rolls of about 75g each Prep time: 15 minutes Proving time: 60 minutes ...
Almond & Date Vegan Banana Bread Recipe
Baker: Sophie Carey Makes: 2 medium loaf cakes Prep time: 40 minutes Bake time: 45 minutes Flours used: Matthews Regenerative...
Blood Orange Upside Down Cake Recipe
Summery citrus flavours combine with the light and fluffy texture of the cake to make the ultimate centrepiece bake. Baker:...
Gingerbread Cinnamon Rolls Recipe
Baker: Sophie Carey Makes: 12 rolls Prep time: 40 minutes (plus proving time) Bake time: 40 minutes Flours used: Matthews...
Rhubarb & Custard Traybake Recipe
Baker: Sophie Carey Makes: 1 traybake - cut into 12 slices Prep time: 25 minutes Bake time: 35-40 minutes Flours...
Perfect Sticky Toffee Puddings
Baker: Sophie Carey Makes: 8 - 10 individual puddings Prep time: 30 minutes Bake time: 15 minutes Flours used: Matthews...
Gabriella's Babka Cake
A traditional Polish/Ukrainian bake, this dish is also called kokosh in some places, and reportedly originated in the Jewish communities...
24 Hour French Baguette Baking Recipe
Baker: Sophie Carey Makes: 4-6 baguettes, depending on size Prep time: 30 minutes (plus proving time overnight) Bake time: 20-30...
Double Chocolate & Peanut Butter Marbled Brownies
Baker: The Mindfulness Baker – April Sampson Makes: 9 generous sized brownies Prep time: 20 minutes Bake time: 20 –...
Chocolate Packed Sourdough Loaf
Elaine is our awesome Sourdough Ambassador, and you can get more great advice from her (and join our Super Sourdoughers...
Bonnie's Chocolate Fudge Cake
Baker: Bonnie Makes: 1 cake (serves 8-10) Prep time: 10 minutes Bake time: 25 minutes Flours used: Cotswold Self Raising...
Maple Glazed Focaccia, Sea Salt & Chocolate Buttons
Baker: Rich Payne / Dough & Behold Makes: 1 x 675g dough for Focaccia - Small pan dimensions 24 x...
Cotswold Glazed Fruited Teacakes
Baker: Sophie Carey Makes: 9 Large teacakes Prep time: 45 minutes (plus rising time) Bake time: 40 minutes Flours used:...
Profiteroles with Hot Chocolate Sauce
Made using our Strong White Bread Flour, Sophie Carey’s easy to follow 9-step method is ready for you to try...
Jam & Chocolate Cotswold Crunch Sourdough Loaf
Baker: Elaine Boddy Makes: 1 Bundt loaf Prep Time: 30 mins plus, 3 hours of resting time between steps Prove...
Super Quick Soda Bread
Did you know...? Traditionally the Irish bake their loaves in a classic round fashion and cut a cross on top...
Beef and Guinness Pie Recipe
Baker: Sophie Carey Makes: 2 individual-serve pies Prep time: 1 hour (plus stewing time) Bake time: 45 minutes Flours used: All-purpose...
Earl Grey & Lemon Shortbread Recipe
Baker: Sophie Carey Makes: 12-16 biscuits Prep time: 45 minutes (plus cooling) Bake time: 20 minutes Flours used: Organic Plain Flour or...
Sweet or Savoury Sourdough Cookies
These are simple/fast recipes and a great way to use your starter differently, ideal if you’ve collected any discarded starter...
White Spelt Sandwich Loaf
Making bread at home may seem daunting at the start, but this recipe is a great way to start learning....
Red Velvet Valentine's Day Cookies
Developed exclusively by our in-house expert baker, Sophie Carey, these easy Red Velvet Cookies are a must for you to...
Ultimate Regenerative Pancake Recipe
Make 12 pancakes in just 30 mins from pack to plate. Light and fluffy, delicious with sweet or savoury toppings,...
Malted Rye Sandwich Loaf
Pro baker Sophie Carey developed this great Malted Rye bake with some extra Churchill Strong White to give this loaf...
Regen Yorkshire Pudding Recipe
Baker: Sophie Carey Makes: 15 large Yorkshire puddings Prep time: 20 minutes (plus 1 hour of resting) Bake time: 25...
Regenerative Salmon and Asparagus Quiche
To make this Quiche truly Regenerative, be sure to look out for other regeneratively farmed produce next time you hit...
Classic Victoria Sponge (5 Step Sponge)
Baker: Sophie CareyMakes: 1 two layer sandwich cake (8 inch tins)Prep time: 15 minutesBake time: 25 minutes Flours used: Self...
Easy Organic Self-Raising Scones
Baker: Sophie CareyMakes: 9-12 scones (depending on the size of the cutter)Prep time: 25 minutesBake time: 12-15 minutesFlours used: Organic Self...
Simple Cotswold Crunch Loaf
Baker: Sophie Carey Makes: 1 large loaf Prep time: 25 minutes (plus 2 hours of proving time) Bake time: (35-45...
Boxing Day Loaf in a Breadmaker
Baker: Sophie Carey Makes: 1 large loaf Prep time: 10 minutes Bake time: Dependent on your bread maker Flours used:...
Elaine's Christmas Carrot and Buttermilk Loaf
Mincemeat is made from apples, dried fruits and spices. If you cannot find this in your local food stores, there...
Sticky Gingerbread Latte Cake
Makes: 1 large loaf cake Prep time: 10 minutes Bake time: Dependent on your bread maker Flours used: Organic Self...
Easy Eight Grain Rolls
Baker: Sophie CareyMakes: 9 large rollsPrep time: 25 minutes (plus up to 2 hours of proving time)Bake time: (35-45 minutes)Flours...
Striped Squid Ink Pasta
Baker: Sophie CareyPrep time: 45 minutesBake time: 3–4 minutes Total Time : 60 minutesFlours used: Matthews Italian Tipo 00 Method:...
Banoffee and Chocolate Sourdough Babka
Baker: Elaine Boddy. Timing: This recipe is designed to make and prove the dough during the day, the loaf can then...
Tear and Share Festive Wreath
Baker: Sophie CareyMakes: One Festive WreathPrep time: 30 minutes plus proving timeBake time: 45 minutes Flours used: Regenerative All Purpose...
Pear and Ginger Mince Tart
Baker: Sophie CareyMakes: One TartPrep time: 30 minutesBake time: 45 minutesFlours used: Regenerative All Purpose Method: Preheat your oven to...
Spelt and Poppy Seed Sourdough Loaf
Makes: 1 standard loaf Baker: Elaine Boddy Prep time: 45–60 minutes Bake time: 50–65 minutes Total Time : 15–36 hours (...
Butternut Squash Galettes
Baker: Sophie Carey Makes: 3 to 4 Prep time: 30 minutes Bake time: 45 minutes Flours used: Matthews Regenerative All...
S'mores Digestive Biscuits Recipe
Baker: Sophie Carey Makes: 6 Large (but depends on how you cut the biscuits) Prep time: 30 minutes Bake time:...
Lemon Boterkoek (Buttercake)
Baker: Sophie CareyMakes: 1 large cakePrep time: 20 minutesBake time: 25 minutesFlours used: Matthews Cotswold Plain Flour Method: Use a...
All Purpose Regenerative Hummingbird Cake
Baker: Sophie Carey Makes: 8 inch sandwich cake or 12 large muffins Prep time: 1 hour Bake time: 40 -...
Regenerative Buttery Batch Brioche Rolls
Baker: Sophie Carey Makes: 12 rolls Prep time: 20 minutes (plus 2 hours of proving time) Bake time: 30 minutes...
Gruyere & Black Pepper Savoury Biscuits
Baker: Sophie Carey Makes: 25 biscuits Prep time: 30 minutes (plus 1 hour of chilling time) Bake time: 15 minutes...
Butternut Squash, Pecan & Fall Spiced Focaccia
Baker: Elaine Boddy Prep time : 20 minutes Bake time: 20–25 minutes Cooling: 15–20 minutes Total time: ~13–15 hours...
Earl Grey & Panela Custard Tart with Strawberry Meringue
Baker: Annie Mae HerringMakes: 6 peoplePrep time: 15 minutesBake time: 25 minutesFlours used: Matthews Cotswold Plain FlourMethod: Overnight, add the...
Strawberry and Blueberry Fraisier Cake
Baker: Annie BaldryMakes: 4-8 peoplePrep time: 30 minutesBake time: 45 minutesFlours used: Matthews Cotswold Self Raising Flour and Matthews Premium Plain Flour. Method:...
Royal Monarchy Tart
Baker: Paulina Brzezinska Serves: 8-10Prep time: 4 hrs Bake time: 20-30 minutes Flours used:Premium Plain Flour Method:Prepare the crust: In...
Chocolate and Vanilla Mud Cake
Baker: Gabriella Morelli Serves: 14-16Prep time: 40 minsBake time: 30-35 minsFlours used:Matthews Cotswold Self Raising Method: Preheat the oven to...
Victoria Sponge Cake
Baker: Gabriella Morelli Serves: 12-16Prep time: 45 minsBake time: 30 minsFlour used: Matthews Cotswold Organic Self RaisingMethod: Preheat the oven...
Blinis
Baker: Sue StonemanMakes: 30-35Prep time: 15 mins plus half hour proving Bake time: 3-4 minutes Flours used:Self Raising Flour &...
Cinnamon Doughnut Bites
Baker: Grant BattyMakes: 4 peoplePrep time: 2 hoursBake time: 10 minutesFlours used: Heritage Fifield LightMethod: In a large mixing bowl,...
Savoury Cake With Ham And Cheese
Baker: Omer Tekgul Makes: 1 loafPrep time: 15 MinutesBake time: 45-50 MinutesFlours used: Matthews Cotswold Heritage BarleyMethod: Preheat the oven...
Maritozzi alla crema (Italian sweet buns)
Baker: Sofia GalloMakes: 6 Prep time: 15 min + resting and proofing timeBake time: 18-20 minFlours used: Strong white bread...
Wheat & Fruit Treacle Cob
Baker: Cherie Denham Makes: 1 loafPrep time: 15minsBake time: 30minsFlours used: YQ flour and Plain white flour.Method: Preheat the oven...
Easter Hot Cross Buns
Baker: Gabriella Morelli Makes: 12 buns Prep time: 25 mins Prove time: 2 hours Bake time: 15 mins Flours used: Matthews Cotswold Strong...
Almond and Pistachio Bundt Cake
Baker: Gabriella Morelli Serves: 12 Prep time: 15 mins, plus 10 mins to decorate Bake time: 35 mins Flours used:...
Carrot Cake Cupcakes
Baker: April Sampson – The Mindfulness BakerMakes: 8 generous sized cupcakes or 10-12 smaller cupcakes.Prep time: 10-15 minutesBake time: 15-20...
Heritage Wholegrain Sourdough
Explore all sorts of hints and tips for your sourdough bakes, get your free downloadable Starter Journal, and join our...
Vegetable Pie with Parmesan Shortcrust Pastry
Baker: Gabriella Morelli Serves: 6 Prep time: 1 hour Bake time: 45-50 mins Flours used: Matthews Cotswold Maizebite, Matthews Cotswold...
Grapefruit and Chia Seeds Cake
Baker: Gabriella Morelli Serves: 10 Prep time: 30 mins, plus cooling time Bake time: 25-30 mins Flour used: Matthews Cotswold...
Curried Chicken & Broccoli Pie
Baker: Morgan Richmond-Watson (Homemade Morgan) Instagram: homemade_morgan Makes: 1, 8” Pie Prep time: 45 mins, including 30 mins chilling time....
Apple Pie
Baker: Gabriella Morelli Serves: 8-10 Prep time: 1 hour Bake time: 50 mins Flours used: Matthews Cotswold Maizebite, Matthews Cotswold...
White Chocolate Cheesecake Pie
Baker: Gabriella Morelli Serves: 10 Prep time: 20 mins, plus chilling time Bake time: 60 mins Flour used: Matthews Cotswold...
Valentine's Cupcakes
Baker: Gabriella Morelli Makes: 12 Prep time: 30 mins Bake time: 14-15 mins Flour used: Matthews Cotswold Organic Self Raising...
Chocolate fondant desserts
Baker: Sophie Carey Makes: 8 individual fondant desserts Prep time: 20 minutes Bake time: 11 minutes Flours used:Matthews Organic Plain...
Bibury Barley Focaccia
Baker: Sophie Carey Makes: 1 small loaf Prep time: 24 hours Bake time: 30 minutes Flours used: Heritage Bibury Barley...
Easter Egg Cookies
Baker: Sophie Carey Makes: 20 cookies Prep time: 40 minutes Bake time: 12 minutes Flours used: Matthews Cotswold Plain Flour...
Nordic dark rye loaf (Rugbrød)
Baker: Sophie Carey Makes: 2 Loaves Prep time: 24 hours Bake time: 1 hour Flours used: Stoneground Wholegrain Dark Rye...
Spelt Ramen Noodles
Baker: Sophie Carey Makes: 2 portions Prep time: 10 minutes Bake time: N/A Flours used: Matthews Strong White Flour, Matthews...
Classic Egg Pasta
Baker: Sophie Carey Makes: 4 portions Prep time: 30 minutes Bake time: N/A Total Time : 30 minutes Flours used:...
Chocolate Hot Cross Buns
Baker: Omer Tekgul / Pastry & Bakery Chef Prep time: 135 Minutes Bake time: 20-25 Minutes Flours used: Matthews Cotswold...
Wholemeal Pancakes with Date Syrup
Baker: Gabriella Morelli Makes: 12-14 Prep time: 10 mins Cooking time: 20 mins Flours used: Matthews Cotswold YQ, Matthews Cotswold Organic...
Wholemeal Chocolate Donuts
Baker: Gabriella Morelli Makes: 12 Prep time: 15mins, plus 2&½ hours for proving Cooking time: 15 mins, plus 10 mins...
Red Velvet Bundt Cake
Baker: Gabriella Morelli Serves: 12 Prep time: 15 mins, plus 5 mins to decorate Bake time: 35 mins Flours used:...
Mince Pie and Custard Pizza
If you’re not a fan of custard, brandy cream would be a great alternative. Prep time: 24 hours Baking...
White Chocolate and Cranberry Cake
Baker: Gabriella Morelli Serves: 10 Prep time: 20 mins Bake time: 30 mins Flours used: Matthews Cotswold Self Raising Method:...
Orange and Chocolate Panettone Cruffins
Baker: Gabriella Morelli Makes: 10 Prep time: 20-21 hours Bake time: 20-25 mins Flours used: Matthews Cotswold Strong White Bread...
Gingerbread Cupcakes
Baker: Gabriella Morelli Makes: 12 Prep time: 30 min Bake time: 18-20 mins Flours used: Matthews Cotswold Organic Self Raising...
No-knead overnight Purple Potatoes and Jerusalem Artichokes Focaccia
Baker: Sofia Gallo - In Cucina con Sofia Makes: 1 Large focaccia - 39.2 x 26.7 x H2.5 cm oven...
Sticky Toffee Banana Bread
Baker: Gabriella Morelli Makes: 1 loaf cake Prep time: 20 mins, plus 5 mins for decorating Bake time: 40 mins...
Pumpkin Spiced Latte Pizza
Makes: This recipe will make 3 x 12” pizzas. Prep time: 24 hrs Bake time: 60-90 seconds Flours used: Cotswold...
Savoury Walnut & Pesto Babka with Organic Seven Seed
Baker: @mindfulnessbaker Makes: 1 Prep time: 40–45 minutes + Proving time Bake time: 40–45 minutes Total Time : 3.5 –...
Coffee and Almond Bundt Cake
Serves: 12 Prep time: 15 mins, plus 5 mins to decorate Bake time: 30 mins Flours used: Matthews Cotswold Self...
Halloween Pumpkin Dinner Rolls
Makes: 18 Prep time: 25 mins, plus cooling and proving time Bake time: 15-20 mins Flour used: Matthews Cotswold Churchill...
Autumnal Apple and Blackberry Crumble
Serves: 8 Prep time: 20 mins Bake time: 30 mins Flours used: Matthews Cotswold Maizebite Method: Wash, peel, core and...
Spiced Halloween Cupcakes
Makes: 12 Prep time: 30 mins, plus cooling time Bake time: 20 mins Flours used: Matthews Cotswold Self Raising Method:...
From the blog
We caught up with Tona from Imma Bakery, winner of Britain's Best Loaf 2026, to discuss her inspirations and how...
Rich Payne, known as Dough and Behold across social media, brings you pizza-related recipes every month from dough ball variations,...
There are over 300 types of pasta recognised in Italy. Some are long, others are short, filled, flat, round, or...
We caught up with Tona from Imma Bakery, winner of Britain's Best Loaf 2026, to discuss her inspirations and how they've established themselves as leaders in their fields.
Rich Payne, known as Dough and Behold across social media, brings you pizza-related recipes every month from dough ball variations, pizza sandwiches, and the classic deep dish.
There are over 300 types of pasta recognised in Italy. Some are long, others are short, filled, flat, round, or...