Free UK Delivery On Orders Over £50 - Ts & Cs Apply - Find Out More About Our Shipping Here
Cotswold Flour
Account
SHOP NOW

Wholegrain Flour

Filter by

Weight

  • 16kg
  • 1.5kg

Flour Type

  • Wholegrain
  • Multi Grain
  • Rye
  • Ancient Grain
  • Strong White
  • Spelt

Best For

  • Pizza & Pasta
  • Cakes & Pastry
  • Sourdough
  • Bread

Wheat Type

  • Italian
  • Canadian
  • French
  • British

Milling Method

  • Roller Milled
  • Stoneground Milled

Farming Method

  • Regenerative
  • Conventional
  • Organic
 Cotswold Crunch Flour
Image
Image
QUICKSHOP
Cotswold Crunch Flour
£2.90 - £14.00
Traditional Stoneground Wholegrain
Wholegrain Dark Rye Flour
Image
Image
Wholegrain Dark Spelt Flour
Organic Dark Rye Flour
Wholegrain Einkorn
QUICKSHOP
Wholegrain Einkorn
£4.95 - £24.25
Wholegrain Emmer
QUICKSHOP
Wholegrain Emmer
£3.95 - £19.25
Heritage Broadway
QUICKSHOP
Heritage Broadway
£3.99 - £19.50
Wholegrain Khorasan
QUICKSHOP
Wholegrain Khorasan
£4.70 - £23.50
YQ Wholegrain
QUICKSHOP
YQ Wholegrain
£2.98 - £14.45
Cotswold Farmhouse Wholemeal Flour
Matthews Stoneground Wholegrain Dark Spelt Flour
Matthews Stoneground Coarse Brown Flour
Cotswold Organic Wholemeal Spelt Flour
Heritage Flour Mixed Box
Load More

Matthews Wholegrain Flour – Award-winning taste created through traditional methods

Choose from our carefully crafted range of wholemeal flours

Matthews wholegrain flour is created using 100% of the whole-grain berry. Using traditional methods of stone and roller milling in our one-of-a-kind ancient mill, we create superior quality whole grain flour.

Some roller mills will extract the germ and bran from the grain and then only add a small percent back into the mix. At Matthews, we make sure we retain 100% of these most nutritious parts of the grain in our flour. This makes our wholegrain flour range one of the best to cook with for flavour whilst remaining one of the healthiest for you too.

Our wholegrain flour is high in protein and gluten, which helps create lovely unique rustic stone ground flavours in your bakes.

It is also easy to add to wholegrain flour. Our 100% wholegrain flour does absorb more water, so needs more kneading, adding other whole grains to the mix can develop a perfect rise and unique taste profile and elevate your recipes to a new dimension.

 

 

Matthews Cotswolds Flour News

Elaine's Top Pizza Flour For Sourdough Tips

Elaine's Top Pizza Flour For Sourdough Tips

Tips for using Cotswold Pizza Flour with Elaine Boddy's Sourdough Master Recipe -this flour has been designed to relax so that it is perfect for handling and shaping for making pizza bases, therefore it includes a flour conditioner to assist that. 

READ MORE
Grant Batty Named ‘UK’s Best Home Pizza Chef’ by Bake-Off Winner In National Pizzaiolo Showdown

Grant Batty Named ‘UK’s Best Home Pizza Chef’ by Bake-Off Winner In National Pizzaiolo Showdown

Passionate home baker and long time lover of Cotswold Flour, Grant Batty, has been named the UK’s Best Home Pizza Chef 2024 in a national contest, beating pizza enthusiasts from across the nation.
READ MORE
Elaine's Super Summer Sourdough Tips

Elaine's Super Summer Sourdough Tips

"This time of year I would typically be sending out tips and advice on how to manage making sourdough in...

READ MORE
Elaine's Top Pizza Flour For Sourdough Tips

Elaine's Top Pizza Flour For Sourdough Tips

Tips for using Cotswold Pizza Flour with Elaine Boddy's Sourdough Master Recipe -this flour has been designed to relax so that it is perfect for handling and shaping for making pizza bases, therefore it includes a flour conditioner to assist that. 

READ MORE
Grant Batty Named ‘UK’s Best Home Pizza Chef’ by Bake-Off Winner In National Pizzaiolo Showdown

Grant Batty Named ‘UK’s Best Home Pizza Chef’ by Bake-Off Winner In National Pizzaiolo Showdown

Passionate home baker and long time lover of Cotswold Flour, Grant Batty, has been named the UK’s Best Home Pizza Chef 2024 in a national contest, beating pizza enthusiasts from across the nation.
READ MORE
Elaine's Super Summer Sourdough Tips

Elaine's Super Summer Sourdough Tips

"This time of year I would typically be sending out tips and advice on how to manage making sourdough in...

READ MORE