Heritage Fifield Light Bread Flour
Sale price
£4.95
Regular price £2.99Shipping calculated at checkout.
Pack Size
Pickup available at The Matthews Cotswold Flour Mill
Usually ready in 2-4 days
Heritage Fifield Light Bread Flour
1 Bag - 1.5kg
The Matthews Cotswold Flour Mill
Station Road
FWP Matthews Ltd
Shipton under Wychwood, Chipping Norton OX7 6BH
United Kingdom
*Short Dated Offer, Best Before 11 May 2026 - Limited Time Only - While Stocks Last*
Matthews Stoneground Heritage Fifleld Light Bread Flour is a white T80 style strong bread flour. The flour has been produced using heritage British wheats Orange Devon, Holdfast and a Heritage Cotswold variety with a genetically diverse profile and adapted to growing in the UK over hundreds of years. A population of different heritage wheats with it’s own unique taste and nutritional quality have been chosen to produce this rustic bread flour. Use in replacement for strong white flour.
*Short Dated Offer, Best Before 11 May 2026 - Limited Time Only - While Stocks Last*
Matthews Stoneground Heritage Fifleld Light Bread Flour is a white T80 style strong bread flour. The flour has been produced using heritage British wheats Orange Devon, Holdfast and a Heritage Cotswold variety with a genetically diverse profile and adapted to growing in the UK over hundreds of years. A population of different heritage wheats with it’s own unique taste and nutritional quality have been chosen to produce this rustic bread flour. Use in replacement for strong white flour.
Sale price
£4.95
Regular price £2.99Shipping calculated at checkout.
Pack Size
*Short Dated Offer, Best Before 11 May 2026 - Limited Time Only - While Stocks Last*
Matthews Stoneground Heritage Fifleld Light Bread Flour is a white T80 style strong bread flour. The flour has been produced using heritage British wheats Orange Devon, Holdfast and a Heritage Cotswold variety with a genetically diverse profile and adapted to growing in the UK over hundreds of years. A population of different heritage wheats with it’s own unique taste and nutritional quality have been chosen to produce this rustic bread flour. Use in replacement for strong white flour.
*Short Dated Offer, Best Before 11 May 2026 - Limited Time Only - While Stocks Last*
Matthews Stoneground Heritage Fifleld Light Bread Flour is a white T80 style strong bread flour. The flour has been produced using heritage British wheats Orange Devon, Holdfast and a Heritage Cotswold variety with a genetically diverse profile and adapted to growing in the UK over hundreds of years. A population of different heritage wheats with it’s own unique taste and nutritional quality have been chosen to produce this rustic bread flour. Use in replacement for strong white flour.
