Strong Stoneground 100% Organic Wholemeal Flour, traditionally milled using 100% of the whole organic wheat grain. The entire wheat grain, including the nutritious bran and germ remain intact as we slowly stoneground mill this high protein wheat. This Stoneground Organic Wholemeal Flour has 12.5% protein. The naturally high gluten in this flour produces beautiful wholemeal crusty bread with a unique rustic stoneground flavour.