NEW: Regen Plain Flour
Make your Core 4 flours Regenerative, starting with the new Regen Plain Flour from Matthews. A staple for any baker's pantry, and a great way to start your regenerative journey! Out now!
NEW: Regen Self-Raising Flour
Another core baking flour, great for any bakes that require a raising agent. This Regenerative Self Raising Flour is made with regeneratively grown grain, to make your bakes more sustainable and improve your environmental impact! Out now!
NEW: Regen T65 Strong Bread Flour
Developed for professional bakeries, this brilliant Regen Bread Flour is great for home bakers too! This Strong Regen Bread Flour makes for perfect loaves and rolls, with consistent bakes every time. More info buy with the button bellow!
NEW: Regen Stoneground Wholegrain
This Regenerative Wholegrain Flour is great for baking bread and rolls. Full of fibre and fully Regenerative, this Regen Wholemeal Flour is not to be missed! Out now!
Regenerative All-Purpose White Flour
This is the first fully regenerative and truly all-purpose white flour to be found in the UK. As the name implies, it's made from Regenerative wheat grain, and can be used for all sorts of bakes. From biscuits and buns through to cakes and breads. It's a fantastic flour with the bonus of being fully regenerative!
Regenerative White Spelt Flour 1.5kg
This Regen White Spelt Flour makes a great substitute for traditional white wheat flour. It works great for all sorts of general recipes, and is great for bread too. Just like with the Wholemeal Spelt, we source most of our regenerative spelt grain right here in the Cotswolds!
Regenerative Wholemeal Spelt Flour 1.5kg
Our Spelt Regenerative Flours are all milled using regeneratively grown spelt and most we source locally in the Cotswolds. The Wholegrain Regenerative Spelt Flour has more texture than it's Light counterpart, and is particularly great for breads or rolls. You can use Wholemeal Spelt when baking by hand and you can get great results in a bread maker too!
Stoneground Traditional White Regen Flour
This fantastic regen flour behaves a bit like a wholegrain wholewheat flour, though it is a strong white. It's traditionally Stoneground milled, brilliant for rustic breads and rolls, and makes a great sourdough flour too!
Regenerative Light Spelt Flour 16kg
The bigger edition for pro-bakers and home bakers who like to have more flour on hand. This 16kg sack of Regen Light Spelt is perfect if you're baking larger quantities. Don't forget to contact us and set up your trade bakery account to make sure you get the best pricing for bulk orders!
Regenerative Dark Spelt Flour 16kg
The bakery-sized 16kg bag of our Regenerative Wholegrain Spelt, when you're baking at bigger volumes or just when you like to have more on hand. If you're a commercial baker, be sure to contact us to set up your trade account to make sure you get the best possible bulk pricing!
Coming Soon: Cotswold Regen Cake Flour
This Regenerative Cake Flour is the best option for culinary bakes. With great absorption, it works well for higher-sugar recipes, giving great results. More info and buying options coming soon!
Coming Soon: Cotswolds Regen Pizza Flour
Make the perfect regenerative Pizza with this fantastic Regen Pizza Flour! Get the ideal stretch every time, and make the base the best suits your tastes. Also great for making focaccia and other breads. More info and buying options coming soon!
