Milling and Grain Provenance: Certified Organic grain from the UK is collected by Matthews grain drivers and prepared in 100 year old pine conditioning bins before being milled into organic flour. Matthews have supported organic farming for over 30 years. Baking with organic flour means you have chosen to support nature, protect the environment and promote sustainable farming.
Perfect for & Recipes: Cookies, Muffins, cakes, pastry dough, scones, shortbreads, Banana bread, donuts, Focaccia, soda bread, vegan naan bread. Apple cake, Chocolate-Dipped Biscotti and many delicious sweet and savoury products, crepes.
Contains: Organic Wheat
Protein: 10%
