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Cakes & Pastry Flour

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Weight

  • 16kg
  • 1.5kg

Flour Type

  • Rye
  • Wholegrain
  • Ancient Grain
  • Strong White

Best For

  • Cakes & Pastry
  • Pizza & Pasta
  • Sourdough
  • Bread

Wheat Type

  • French
  • Italian
  • Canadian
  • British

Milling Method

  • Roller Milled
  • Stoneground Milled

Farming Method

  • Regenerative
  • Conventional
  • Organic
 Self Raising Flour
Premium Plain Flour
Organic Plain Flour
Maizebite Pastry Flour
Image
Organic self raising flour, super fine
Organic Self Raising Flour
Moulin Saint Martin French Strong Patisserie
Moulin Saint Martin French Strong Patisserie Flour
Matthews Rollright Plain Cotswold Flour
Matthews Rollright Self Raising Cotswold Flour
Matthews Heat Treated Cake Flour
Cotswold Organic Plain Flour
Moulin Saint Martin French T65 Strong Patisserie
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Selection of specialist flours that help create the perfect cakes and pastry

Matthews offers a wide range of flour for the finest cake and pastry-making experience.

Our cake and pastry flour collection covers everything you need to make beautiful cakes and perfect pastries.

For the pastry, you can choose from our premium French strong patisserie flour. This flour rises well and easily absorbs water. Our self-raising and plain flour will help you bake great-tasting sweet/savoury bakes. And for something a little different, try our Maizebite flour. This speciality flour is perfect for mince pies, pie crusts, tarts and cookies.

For cakes, Matthews offers specialist Cake Flour. This flour creates a beautiful white dough that can absorb high levels of liquid and sugar, ideal for those light, moist and fine-textured bakes. We also offer a collection of flours that will help you create beautiful cakes, including organic flour, plain flour, self-raising flour and premium self-raising flour.

Explore Matthews range of lovingly crafted pastry and cake flour, helping you deliver exceptional bakes every time.

 

Matthews Cotswolds Flour News

Some of our favourite bakeries to visit in the Cotswolds

Some of our favourite bakeries to visit in the Cotswolds

  One of the most beautiful places in England, the Cotswolds is home to lush green countryside and a rich...

READ MORE
The Foodbod Pod has landed!

The Foodbod Pod has landed!

The podcast all about food, by food lovers, for food lovers. The ‘Foodbod Pod’ podcast is all about food; a...

READ MORE
Introducing Sophie Carey, the new Bakery Development Manager at Matthews Cotswold Flour

Introducing Sophie Carey, the new Bakery Development Manager at Matthews Cotswold Flour

  We are so excited to introduce Sophie, our new expert technical baker at the Cotswold Flour Mill on this...

READ MORE
Some of our favourite bakeries to visit in the Cotswolds

Some of our favourite bakeries to visit in the Cotswolds

  One of the most beautiful places in England, the Cotswolds is home to lush green countryside and a rich...

READ MORE
The Foodbod Pod has landed!

The Foodbod Pod has landed!

The podcast all about food, by food lovers, for food lovers. The ‘Foodbod Pod’ podcast is all about food; a...

READ MORE
Introducing Sophie Carey, the new Bakery Development Manager at Matthews Cotswold Flour

Introducing Sophie Carey, the new Bakery Development Manager at Matthews Cotswold Flour

  We are so excited to introduce Sophie, our new expert technical baker at the Cotswold Flour Mill on this...

READ MORE