Named after the famous Cotswold village of Bibury. Our heritage barley flour ingredients and high protein wheat have been blended with toasted barley flakes to produce a tasty golden loaf.
Just add 370ml of water and 2 tbsp of olive oil to your mix. If hand baking, form your dough & prove, to produce a tasty rustic golden loaf or rolls. This mix is also perfect for use in a bread machine.