Explore the Cotswold Flour Range
tag"
Filter by
Weight
- 16kg
- 1.5kg
Flour Type
- Spelt
- Strong White
Best For
- Bread
- Pizza & Pasta
- Sourdough
Wheat Type
- British & Canadian
- British
- Canadian
Milling Method
- Roller Milled
- Stoneground Milled
Farming Method
- Regenerative
- Conventional
Matthews Cotswolds Flour News
The Reality Behind The Price of Bread
As consumers face a wave of inflation, massively exacerbated by the turmoil of rapidly increasing food prices, you might think...
A Day of Fabulous: Foodbod, Flour & Food!
Thank you so much to everyone who came to our event on...
What is the Cotswold Grain Partnership?
The Cotswold Grain Partnership is a partnership of local farming families and businesses.
The Reality Behind The Price of Bread
As consumers face a wave of inflation, massively exacerbated by the turmoil of rapidly increasing food prices, you might think...
A Day of Fabulous: Foodbod, Flour & Food!
Thank you so much to everyone who came to our event on...
What is the Cotswold Grain Partnership?
The Cotswold Grain Partnership is a partnership of local farming families and businesses.