Explore the Cotswold Flour Range


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Weight

  • 16kg
  • 1.5kg

Flour Type

  • Spelt
  • Strong White

Best For

  • Cakes & Pastry
  • Sourdough
  • Pizza & Pasta

Wheat Type

  • French
  • Italian
  • British & Canadian
  • British

Milling Method

  • Stoneground Milled

Farming Method

  • Conventional
  • Regenerative
  • Organic

Matthews Wychwood Master Bakers Bread Flour
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Matthews Cotswolds Flour News


The Reality Behind The Price of Bread

The Reality Behind The Price of Bread

As consumers face a wave of inflation, massively exacerbated by the turmoil of rapidly increasing food prices, you might think...
A Day of Fabulous: Foodbod, Flour & Food!

A Day of Fabulous: Foodbod, Flour & Food!

Thank you so much to everyone who came to our event on...
What is the Cotswold Grain Partnership?

What is the Cotswold Grain Partnership?

The Cotswold Grain Partnership is a partnership of local farming families and businesses.
The Reality Behind The Price of Bread

The Reality Behind The Price of Bread

As consumers face a wave of inflation, massively exacerbated by the turmoil of rapidly increasing food prices, you might think...
A Day of Fabulous: Foodbod, Flour & Food!

A Day of Fabulous: Foodbod, Flour & Food!

Thank you so much to everyone who came to our event on...
What is the Cotswold Grain Partnership?

What is the Cotswold Grain Partnership?

The Cotswold Grain Partnership is a partnership of local farming families and businesses.