Moulin Saint Martin French T55 Belle Patis
French T55 Premium French multipurpose patisserie flour perfect for croissants, sponges and cakes.
Milling and Grain Provenance: Our French flour range “Moulin Saint Martin” is made from 100% premium French wheat. The grain is milled by one of the oldest flour milling families in France the “Bellot” family. Louis Bellot is the 15th generation and Bertie Matthews is the 8th generation of their respected families to be supplying artisanal flour to bakers across Europe.
Perfect for & Recipes: Croissants, sponges and cakes